Friday, March 9, 2012

Chocolates with goji-berries

Goji-berries are super-healthy super foods, however with 65 grams of carbohydrates per 100 grams they aren't low carb. So if you are still in a weight-loss phase, you might want to skip these, or just have ONE...

Here is the recipe:

100 grams 70 % chocolate
2 tbsp liquid coconut oil
100 ml hazelnuts
100 ml goji-berries

Melt the chocolate and add coconut oil. Stir. Chop the hazelnuts and add to the melted chocolate. Add the goji-berries and stir. Spoon into ice-cube silicone moulds or special chocolate moulds. Keep them in the fridge, because the coconut fat makes them go runny in few minutes in room temperature. 

PS: I had to use peanuts, because I didn't have any hazelnuts.

Once again, this yummy recipe is from the delicious book Fristende Lavkarbo by Cecilie Theiste-Bratli who writes a blog with the same name:   (Changed slightly)

No comments:

Post a Comment